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Coffee in a Tea Bag - Medium Roast Guatemala - Compostable

  • Brew real coffee anywhere, that tastes like a barista french press, whether you are traveling, camping, or just want everyday ease
  • Fair Trade, organic, sustainably shade-grown, Guatemala origin medium roast coffee (chemical free, mold free & pesticide free).
  • Tasting notes: Chocolate, caramel
  • Botanical blend of reishi, turkey tail, cordyceps, lion's mane, and chaga extract for daily immunity support
  • Both the pack and bag are compostable (check your area)
  • Crafted by Peak State using the Peak State Infusion Process
  • Free shipping on orders $60+

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Peak StateWhy this coffee
Immunity BoostMedium Roast · Guatemala

Can your morning coffee actually support your immune system?

Yes — if the functional mushrooms actually survive the trip into your cup. Ours do.

Peak State Immunity Boost
  • 500mg fruiting body liquid extract per 8oz cup
  • Fruiting body only — up to 15× more actives than mycelium
  • Infused into the bean, not dusted on the grounds
  • Third-party tested for potency, mold & heavy metals
  • Mushrooms grown in Colorado at MycoLove Farms
Why it works

Your immune system works hard every day. Give it backup.

Immunity Boost is a smooth, chocolatey medium roast from Guatemala's Nahualá highlands, infused with five of the most-studied immune-supporting mushrooms on earth — reishi, turkey tail, chaga, cordyceps and lion's mane. No earthy taste, no chalky powder, no compromise on the coffee.

No supplement can promise you'll never get sick. What these mushrooms can do is support your immune system's baseline so it's better equipped to do its job — and because the benefits build with daily use, coffee is the ideal delivery. You're already drinking it every morning. Just swap your beans.

Reishi — Immune & stress-response anchor
Turkey Tail — Clinically studied PSK polysaccharides
Chaga — Antioxidant-dense free-radical defense
Cordyceps — Cellular energy for immune cells
Lion's Mane — Calms inflammation that suppresses immunity

Taste, health & sustainability

The three reasons it earns a place in your routine.
Taste

How does it taste?

Chocolate, caramel and grape notes in a low-acid medium roast. The mushrooms are infused into the bean — not dusted on top — so there's no earthy or medicinal aftertaste. It tastes like genuinely good coffee.

Health

What's actually in it?

Five fruiting-body mushrooms delivering 500mg of fruiting body liquid extract per cup — third-party verified to survive roasting and land in your brewed coffee, not your filter.

Sustainability

Where does it come from?

Fair Trade, USDA Organic Guatemalan beans; mushrooms grown locally at MycoLove Farms in Colorado — never imported commodity mycelium.

The Peak State Infusion Process™

Most mushroom coffees mix powder into ground coffee after roasting — where it sits on the grind and ends up trapped in your filter, so the dose on the label rarely reaches your cup. We do it backwards: the mushrooms are extracted into a concentrated tincture and botanically infused into the green beans during roasting, sealing the extract inside the bean before it ever reaches your grinder.

500mg
fruiting body liquid extract per 8oz cup — every brew, every method
How Peak State stacks up

The first mushroom coffee that tastes like coffee

We made the mushroom coffee we actually wanted to drink — best-in-class taste, the first-ever whole bean, and real fruiting body liquid extract instead of cheap mycelium powder.

Peak State
Coffee with Benefits®
Conventional Coffee
Regular beans
Other Mushroom Coffee
Instant / powder
Taste
★★★★★Award-winning
★★★★☆
★★☆☆☆
Real whole-bean coffee
First-ever
Instant powder
Functional mushrooms, 500mg per cup
Often underdosed
Fruiting body liquid extract
Mycelium on grain
Infused into the bean, never dusted on top
USDA Organic & Fair Trade
Varies
Varies
Certified B Corp
Among the highest in coffee
Some
Regenerative Organic Certified Options
1% for the Planet member
Some
Eco-friendly packaging options
Some
Some
Sustainability, certified

We scored among the highest in the coffee industry on the B Corp Impact Assessment

We don't just claim sustainability — we're independently verified for it. Regenerative Organic Certified, a Certified B Corp with one of the highest scores in coffee, a member of 1% for the Planet, and eco-friendly packaging options.

Certified B Corporation
Regenerative Organic CertifiedRegenerative Organic Certified
Fair Trade Certified
1% for the Planet member

Questions people ask about Immunity Boost

Straight answers — the same ones we'd give you in person.

Can mushroom coffee help prevent you from getting sick?+

No supplement can guarantee it. But the five mushrooms in Immunity Boost support your immune system's baseline function, and at 500mg of third-party-verified fruiting body liquid extract per cup, daily consistency is where the benefit compounds.

What are the five mushrooms and what does each one do?+

Reishi anchors immune and stress response; turkey tail brings clinically studied PSK polysaccharides; chaga adds one of the highest antioxidant profiles of any food; cordyceps fuels cellular energy; and lion's mane keeps inflammation — a primary immune suppressor — in check.

How long does it take to notice a difference?+

Functional mushrooms work cumulatively. Most research uses daily supplementation over weeks; many customers report getting run-down less often during busy, high-stress stretches after a few weeks of consistent use.

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