CALM DESCENT Water Process Decaf

Starting at $1/cup (22 cups per bag) – Read more

Fair Trade, organic, sustainably shade-grown, Mountain Water Process Decaf (chemical free, mold-free, & pesticide free)
Tasting notes: Dark Chocolate
Added focus and energy support from Lion's Mane & Cordyceps (500 mg of US-grown, fruiting body organic extract per 8oz serving)
Manufactured by Peak State using the Peak State Infusion Process
FREE shipping on orders $60+

Beans or Ground?

Beans

Ground

How Many Bags?

1 (22 Cups)
$1.36

3 (66 Cups)
$1.21 MOST POPULAR

6 (132 Cups)
$1.09

Purchase type:

Frequency:

Quantity

12oz bag of Peak State's Calm Descent decaf whole bean coffee.

3 x 12oz bags of Peak State's Calm Descent decaf whole bean coffee.

Why this coffee

Calm DescentDecaf · Swiss Water Process

Can you get natural energy and focus without caffeine?

Yes — here's how. The energy support comes from the mushrooms, not a stimulant.

✓500mg fruiting body liquid extract per 8oz cup
✓Fruiting body only — up to 15× more actives than mycelium
✓Infused into the bean, not dusted on the grounds
✓Third-party tested for potency, mold & heavy metals
✓Mushrooms grown in Colorado at MycoLove Farms

Why it works

All the taste. None of the caffeine. Zero compromise.

Calm Descent contains the same lion's mane and cordyceps blend as Brain Sustain — and both work independently of caffeine. Lion's mane stimulates Nerve Growth Factor for memory and clarity; cordyceps supports ATP production and oxygen use for a metabolic, build-don't-spike kind of energy. It won't give you the caffeine jolt — it gives you cleaner, steadier cognitive support without the jitters or the crash.

Decaf doesn't have to mean diminished. Calm Descent uses the Swiss Water / Mountain Water Process — pure glacier water instead of chemical solvents — to remove caffeine while preserving the bean's natural flavor. Decaffeination happens before roasting; the mushroom infusion happens during it, so the two never interfere. At under 0.01% caffeine, it's genuinely evening-friendly.

Lion's Mane — NGF support — works without caffeine

Cordyceps — Metabolic energy without stimulants

Taste, health & sustainability

The three reasons it earns a place in your routine.

Taste

How does it taste?

Dark chocolate and caramel notes, full-bodied and low-acid — as flavorful and aromatic as its full-caffeine counterpart, because the Mountain Water Process preserves the flavor most chemical decafs strip away.

Health

What's in it?

Lion's mane and cordyceps at 500mg of fruiting body liquid extract per cup — real cognitive support from mushrooms, not stimulants — third-party verified through the roast.

Sustainability

Where does it come from?

USDA Organic, Fair Trade, Swiss Water Process decaf; mushrooms grown and triple-extracted at MycoLove Farms in Colorado.

The Peak State Infusion Process™

Most mushroom coffees mix powder into ground coffee after roasting — where it sits on the grind and ends up trapped in your filter, so the dose on the label rarely reaches your cup. We do it backwards: the mushrooms are extracted into a concentrated tincture and botanically infused into the green beans during roasting, sealing the extract inside the bean before it ever reaches your grinder.

500mg

fruiting body liquid extract per 8oz cup — every brew, every method

How Peak State stacks up

The first mushroom coffee that tastes like coffee

We made the mushroom coffee we actually wanted to drink — best-in-class taste, the first-ever whole bean, and real fruiting body liquid extract instead of cheap mycelium powder.

Peak State

Coffee with Benefits®

Conventional Coffee

Regular beans

Other Mushroom Coffee

Instant / powder

Taste

★★★★★Award-winning

★★★★☆

★★☆☆☆

Real whole-bean coffee

✓First-ever

✓

✕Instant powder

Functional mushrooms, 500mg per cup

✓

Often underdosed

Fruiting body liquid extract

✓

✕Mycelium on grain

Infused into the bean, never dusted on top

✓

—

USDA Organic & Fair Trade

✓

Varies

Certified B Corp

✓Among the highest in coffee

Some

Regenerative Organic Certified Options

✓

1% for the Planet member

✓

Some

Eco-friendly packaging options

✓

Some

Sustainability, certified

We scored among the highest in the coffee industry on the B Corp Impact Assessment

We don't just claim sustainability — we're independently verified for it. Regenerative Organic Certified, a Certified B Corp with one of the highest scores in coffee, a member of 1% for the Planet, and eco-friendly packaging options.

Regenerative Organic Certified

Questions people ask about Calm Descent

Straight answers — the same ones we'd give you in person.

If there's no caffeine, where does the energy and focus come from?+

From the mushrooms directly. Lion's mane stimulates NGF at the cellular level and cordyceps supports ATP production and oxygen use — both work with zero caffeine. It's cleaner, steadier support without the spike, jitters or crash.

Is the Mountain Water Process different from regular decaf?+

Yes. Most decaf uses chemical solvents; the Mountain Water Process uses pure glacier water to extract caffeine while preserving flavor. It happens before roasting, so it never affects the mushroom infusion that happens during the roast.

Can I drink Calm Descent at night?+

For most people, yes. At under 0.01% caffeine it's effectively trace, and neither lion's mane nor cordyceps has stimulant properties — lion's mane has even been studied for calming the nervous system.

Currency

CALM DESCENT Water Process Decaf

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